LATIN FESTIVAL
DARLING HARBOUR

Sydney NSW
October 2008

More info to come…

Crazy Bull Wild Parsley Dip/ Wild Red Bull Dip 

Ingredients:

  • 250 ml Sour Cream/Yogurt
  • 3 Tbls. Wild Parsley Sauce OR Wild Red Bull

Preparation time:
5 minutes

Method:
Mix well Wild Parsley Sauce or Wild Red Bull with sour cream/yogurt.

Optional:
Place in fridge for about 20 minutes to thicken the consistency, especially if you are using yogurt. Decorate with a spring of coriander or a sliced red chilli.

Note:The quantity of Crazy Bull Sauce you use will depend on the strength of flavor required.

 

 

Home |  Contact us |  Shipping |  Security |  Privacy
© 2005 Crazy Bull Sauces, all right reserved
 site by Tiptopweb